How To Make Bacon Chicken
Ingredients
Ingredients
- 8 servings
- 1 chicken, cut 8 parts
- 5 bay leaves
- 5 orange leaves, remove the bones
- Enough of brown sugar, fine comb
- As much as sweet soy sauce
- Adequate sugar
- As much as salt
- 1 liter of coconut water (only until the chicken is submerged)
- 8 red onion cloves
- 4 cloves garlic
- 3 segments of galangal
- 2 tablespoons coriander
- 1/2 tsp cumin
- 100 ml of tamarind juice
- Add the chicken in the pan, mashed spices, coconut water and other ingredients.
- Cook until the chicken is tender and the seasoning is absorbed, the taste test is. if I after the soft chicken is not drained, it is left in the pan until the spices are right "seeped. Like cooking in the morning, the afternoon is just picked up. Let me go.
- Frying the chicken with low heat is very fast burning. If you want to burn it / just roast it, rub it with the remaining spices of chicken + soy sauce.
- Good luck
Great!!
BalasHapus